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Roumani doré |
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Sweet, amber-coloured Banyuls.
Matured for 3 to 4 years in old oak barrels in our cellars.
Fresh and scented, walnut flowers.
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Rimatge |
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Banyuls demi-doux.
Raised in scrupulously topped-up vats then bottled early.
This dark red wine develops with time to a coppery mahogany colour.
The intense aromas of cherries, kirsch and blackberries present in the young wine develop in the bottle to give hints of figs, plums and candied fruits.
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